by Sujhey B | Apr 4, 2016
I first heard of this traditional Moroccan dish while watching a Canadian cooking show called “From Spain with Love”. The host was exploring the Albaicin Arab Quarter of Granada – Spain, and she was tasting Moroccan recipes that had been a part of...
by Sujhey B | Feb 1, 2016
I was born in Caracas, the capital of Venezuela. The Caracas that exists now may not be the same I remember. I treasure my memories of the loud, smoky city, with over 5 million inhabitants, where my alarm clock was the increasing noise from car horns, and ambulances...
by Sujhey B | Jan 8, 2016 |
Welcome 2016! Yep! This is my first post of the year. I hope everyone is ready to start the new year full of energy, and eager to achieve new goals. I am! Now about this recipe, I get very excited when I find shell fish at the store. Some of my fondest memories of...
by Sujhey B | Dec 4, 2015
I am going to start by telling you about my obsession with sage leaves fried in butter. Seriously, it’s not just me, my kids want to eat them as if they were potato chips. They are super flavorful, rich, earthy, crunchy, buttery, simply the best. I have a huge...
