My Recipes
A collection of recipes that have been tried and tested in my kitchen. You’ll be able to find Latin flavors throughout, combined with local ingredients. I recommend cooking in season and using vegetables and other ingredients from trusted sources. Use recipes as a guideline but follow your senses in the kitchen and cook your heart out!Â
Yummy Food
A journal of tasty and delightful dishes that I prepare for my family on a regular basis.
Cooking with Friends
I often invite others to join me in the kitchen, nothing better than teaching or learning from your loved ones.Â
Sweet Things
Because we all have a sweet tooth and there is always room for dessert.
Foodie Adventures
A personal journal of my food and travel adventures as well as local visits to some of my favorite places in town.Â
Drink Up
A collection of my favorite drinks for every mood.Â
Kitchen & Stuff
The best conversations always happen at the kitchen table! Kitchen related topics, stories, tips, and tricks I’ve learned along the way.Â
New
Pan con Tomate (pa amb tomà quet)
For the past few weeks Facebookâ„¢ has been sending me reminders that I have memories to look at, which brought me to realize it has been two years since I visited beautiful Spain. I wanted to ask Facebookâ„¢: Are you sure it's been two years?!?! I don't know, it just...
Smashed Dutch Yellow Potatoes with Roasted Garlic & Sweet Peppers
I recently got a beautiful gift from Melissa's: Baby Dutch Yellow Potatoes and their DYPsâ„¢ The Perfect Everyday Potato Cookbook. Which is why today is a potato kind of day. Dutch Yellow Potato is a small shaped variety that reminds me of "papitas colombianas", a...
Grilled Lettuce with Caesar Dressing & Parmesan Cracker
I can't believe it's Memorial Day Weekend already! I am very excited for the warm weather, camping trips, concerts, picnics at the lake and of course grilling!!!! Here is the recipe published in the May issue of the Capital City Hues. I called it a blast from the past...
Popular
How to make Preserved Lemons
This week I had planned to post a Chicken Tagine recipe that I make often, and it seems like one of those recipes we don't get tired of. Few days ago I ran into a friend that told me how much she loves visiting my blog, but that the recipes are too complicated, or...
Strawberry & Champagne Mousse – Be My Valentine
I know that this recipe could be made perfectly in the summer with freshly picked berries . Here we are in the midst of winter and I am bringing you a recipe made with strawberries, however I have a very valid reason. Strawberries and Champagne are a perfect...