My Recipes
A collection of recipes that have been tried and tested in my kitchen. You’ll be able to find Latin flavors throughout, combined with local ingredients. I recommend cooking in season and using vegetables and other ingredients from trusted sources. Use recipes as a guideline but follow your senses in the kitchen and cook your heart out!Â
Yummy Food
A journal of tasty and delightful dishes that I prepare for my family on a regular basis.
Cooking with Friends
I often invite others to join me in the kitchen, nothing better than teaching or learning from your loved ones.Â
Sweet Things
Because we all have a sweet tooth and there is always room for dessert.
Foodie Adventures
A personal journal of my food and travel adventures as well as local visits to some of my favorite places in town.Â
Drink Up
A collection of my favorite drinks for every mood.Â
Kitchen & Stuff
The best conversations always happen at the kitchen table! Kitchen related topics, stories, tips, and tricks I’ve learned along the way.Â
New
Platano Horneado con Queso – Baked Plantain
Our family had a busy weekend. I needed a bite that could warm my soul and make me forget. I remember that every time she didn't feel like making an elaborated dinner, my mom would make us baked plantains (platanos horneados). Well, my mom had her own method as we...
Beef Crudo with Black Radish
January keeps crawling in and as much as I really want to start moving away from all the hearty foods I ate during the holidays, I seem to be craving more and more comfort foods than ever. Blame the weather! You can follow all my indulgences on my Instagram feed. Last...
Roasted Tomato & Fennel Soup
It is the second week of January and it is cold outside. As I sit here typing away it is snowing, it is cold but not as cold as it was for the last couple of days. It is soup weather for sure. I love making soups, stews, caldos, asopados, and everything in between. My...
Popular
Farmer’s Market Visit + Seasonal Recipes
So you went to the market and got carried away, you came home with this beautiful haul of produce, and now you sit in your kitchen and ask yourself: what should I make with all of these? Well, you sound like me, and I am here to share with you some of the great dishes...
Sabores de Venezuela – Five Course Dinner to Raise Funds for Centro Hispano
Summer keeps rolling, and the time came for my fundraising dinner to benefit Centro Hispano for the 3rd year in a row. On a personal note, it gives me a bit of confidence to know that I can do this to a satisfactory degree when I have never worked at a restaurant or...