Polvorosas – Venezuelan Crumbly Cookies

Polvorosas – Venezuelan Crumbly Cookies

The holidays are here, and hundreds of cookies are being made all over the United States. I am participating in the International Holiday Cookie Exchange. It is a food blogger online exchange of cookies from all over the world. Even though I am not much of a cookie...
Seckel Pear & Almond Custard Tart

Seckel Pear & Almond Custard Tart

Last weekend we had a lovely visit with the family from out of town, they were only here for one day, had different places to visit, and were coming to our house on a Sunday afternoon after lunch. I thought it was the perfect occasion to make some exquisite desserts....
Wilted Baby Kale and Roasted Squash with Apple Cider Sauce

Wilted Baby Kale and Roasted Squash with Apple Cider Sauce

Disclaimer: BrightFarms compensated me for my time to review their Baby Kale, and also provided a gift card to share with my readers so they could try the products as well. As the weather finally starts to cool down and the leaves are becoming blankets in the...
Seared Turnips with Compound Butter

Seared Turnips with Compound Butter

Enjoy the little things they say, and yet so often we take the small moments for granted. There is so much in my mind with all the events affecting the world and our community that I feel almost guilty writing about something so unrelated. We need these breaks though,...